Gloucester Farmer's Market
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A centre for trade and commerce for over 2,000 years, hosts the weekly Farmers’ Market in Gloucester. Occupying all four of the Gate Streets, the market has a fine range of local produce including a superb range of seasonal vegetables, a huge range of soft fruits throughout the summer and top fruit in the autumn.
With 2 local bakeries, locally reared meats, poultry and game, goat’s cheeses, Eat Square pies, fresh olives, preserves, free range eggs, a great selection of street food including Niang’s Thai Snacks, Za’Za Falafel and Marinades Caribbean, plus plants for the garden.
The market was established by the City Council in 1999 and has been operated by 3 operators in that time. Fresh-n-Local took on the ailing monthly market in 2003 and made it the first weekly market in Gloucestershire.
Runs every Friday
9:30am - 3pm